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| chicken cutlet |
Ingredients
- chicken pieces - 5or6 (medium sized)
- onion - 2 finely chopped
- potato - 1 boiled and mashed
- ginger - 1 tspn finely chopped
- garlic - 1 tspn finely chopped
- green chillies - 2nos finely chopped
- coriander leaves 1/2 tblspn finely chopped
- red chilli powder - 2 tspn
- turmeric powder - 1/2 tspn
- pepper powder - 1 tspn
- garam masala - 1/2 tspn
- bread crumbs
- egg - 1
- salt
- oil
Method
Cook & mince the chicken.
Saute onion till it becomes soft.
Add chopped ginger,garlic, green chillies. Add minced chicken. Mix well.
Add salt, pepper powder, turmeric powder, chilli powder & garam masala.
Stir for 5 minutes & remove from gas.
Allow the mixture to cool.
Once it is cooled add mashed potatoes, coriander leaves & mix well.
Make the mixture into desired shapes.
Beat the egg. Dip each cutlet in egg & roll with bread crumbs.
Deep fry in oil.
Serve hot with tomato ketchup.
Saute onion till it becomes soft.
Add chopped ginger,garlic, green chillies. Add minced chicken. Mix well.
Add salt, pepper powder, turmeric powder, chilli powder & garam masala.
Stir for 5 minutes & remove from gas.
Allow the mixture to cool.
Once it is cooled add mashed potatoes, coriander leaves & mix well.
Make the mixture into desired shapes.
Beat the egg. Dip each cutlet in egg & roll with bread crumbs.
Deep fry in oil.
Serve hot with tomato ketchup.
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